Plant Based: In Practice

Plant Based: In Practice

Share this post

Plant Based: In Practice
Plant Based: In Practice
Strawberry Sour Cream Shortcakes

Strawberry Sour Cream Shortcakes

We (almost) did it, Joe!

Riley's avatar
Riley
Jul 04, 2023
∙ Paid
1

Share this post

Plant Based: In Practice
Plant Based: In Practice
Strawberry Sour Cream Shortcakes
Share

Okay, so the whipped cream experiment didn’t turn out quite how I wanted. It’s close enough that I still have very high hopes, but I still wanted to share this recipe, just with a slightly different twist.

I grew up eating something called strawberries Romanoff, which is fresh berries topped with a sweetened sour cream mixture. It’s super silky, sweet, …

Keep reading with a 7-day free trial

Subscribe to Plant Based: In Practice to keep reading this post and get 7 days of free access to the full post archives.

Already a paid subscriber? Sign in
© 2025 Riley
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share